Low-carb & gluten-free vegetarian : simple, delicious recipes for a low-carb and gluten-free lifestyle
Brown, Celia Brooks2014
Hardback
This text offers a complete range of easy, satisfying and stylish low-carb recipes designed specifically for vegetarians, with the added benefit that they are all gluten-free as well.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Bramhall Library | Adult non-fiction hardback | 641.563 BRO | Available |
Main title:
Low-carb & gluten-free vegetarian : simple, delicious recipes for a low-carb and gluten-free lifestyle / Celia Brooks ; photography by Clare Winfield ; nutritional analysis by Fiona Hunter and Anita Bean.
Author:
Brown, Celia Brooks, authorWinfield, Clare, illustrator
Work:
Edition:
Revised edition.
Imprint:
London : Pavilion, 2014.London : Pavilion, 2014.
Collation:
175 pages : illustrations (colour) ; 21 cm
Notes:
Previous edition: published as Low-carb vegetarian. 2004.
ISBN:
9781909108738 (hbk)
Dewey class:
641.5636641.563 BRO641.563641.563BRO
Local class:
641.563641.563 BRO641.563 Health
Language:
English
Added title:
BRN:
1286393