The low-FODMAP diet : an eating plan and cookbook
Doyle, Penny2015
Book
Successfully identifying a group of fermentable, poorly-absorbed short-chain carbohydrates, known collectively as FODMAPs, has revolutionised the treatment of irritable bowel syndrome (IBS). This book clearly explains the theory and offers help and advice on putting it into practice through a diet that eliminates potential problem foods, assesses the results and then re-introduces them. The introduction is followed by carefully selecting recipes, which will make following the diet easy and everyday eating a pleasure. With guidance on every aspect of the low-FODMAP diet, this book will help IBS sufferers make simple life changes that will make a huge difference.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Bramhall Library | Adult non-fiction hardback | 641.56383DOY | Available |
Main title:
The low-FODMAP diet : an eating plan and cookbook / Penny Doyle.
Author:
Doyle, Penny, author
Imprint:
London : Lorenz Books, [2015]London : Lorenz Books, [2015]©2015
Collation:
176 pages : illustrations (colour) ; 23 cm
Notes:
Includes index.
ISBN:
9780754831518 (hbk)
Dewey class:
641.56383641.563
Language:
English
Subject:
BRN:
1787833