Marcus at home
Wareing, Marcus2016
Book
Marcus Wareing's restaurant group Marcus Wareing Restaurants includes three critically-acclaimed restaurants - the two Michelin-starred Marcus at The Berkeley, as well as The Gilbert Scott and Tredwell's. He is also judge of MasterChef: The Professionals, combining authority with inspiration for the contestants and viewers alike. But there's another side to Marcus - away from the professional kitchens - when he's at home, cooking the food he loves to share with his family and friends. In 'Marcus at Home', he shows you how you can cook these recipes, too.
| Location | Collection | Call number | Status/Desc |
|---|---|---|---|
| Cheadle Hulme Library | Adult non-fiction hardback | 641.5 WAR | Available |
| Cheadle Library | Adult non-fiction hardback | 641.5 WAR | Available |
| Heatons Library | Adult non-fiction hardback | 641.5 WAR | Available |
Main title:
Marcus at home / Marcus Wareing ; recipe editor, Jo Pratt ; photography, Jonathan Gregson.
Author:
Work:
Imprint:
London : HarperCollinsPublishers, 2016.
Collation:
288 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780008184476 (hbk)
Dewey class:
641.5641.5 WAR
Language:
English
Subject:
BRN:
2376545