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How it all began in the pantry

Baren, Maurice E.2000
Paperback
For anyone who has ever wondered about the origins of the foods we take for granted on our supermarket shelves, this text provides an insight into the origins of over 500 different food products.
Main title:
Imprint:
London : Michael O'Mara, 2000.
Collation:
144p. : ill. (some col.), facsims. (some col.), ports. ; 25 cm.
ISBN:
9781854794482 (pbk)
Dewey class:
394.12094109394.120942R641.30941Ba(000)
Local class:
R641.30941Ba(000)
Language:
English
BRN:
33691
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