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Step-by-step bread

Bretherton, Caroline2012
Hardback
Over 130 recipes made easy with simple instructions helping you every step of the way. Recipes include classic breads, artisan breads, batters and sweet breads. 35 essential bread recipes are featured including rolls, pizzas, muffins and buns, plus exciting variations for when you're feeling more adventurous.
LocationCollectionCall numberStatus/Desc
Cheadle LibraryAdult non-fiction hardback641.815 BREAvailable
Main title:
Step-by-step bread / Caroline Bretherton.
Imprint:
London : Dorling Kindersley, 2012.
Collation:
192 p. : col. ill. ; 25 cm.
Notes:
Includes index.
ISBN:
9781405368254 (hbk)
Dewey class:
641.815
Language:
English
Subject:
BRN:
375158
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