Lagom : the Swedish art of eating harmoniously
Knowles-Dellner, Steffi2017
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This fresh cookbook offers genuine insight into how Swedes eat and cook - with recipes that fit around the seasons, occasions, times of day and appetite. Eating and cooking in tune with 'lagom' means embracing food that is good for body and soul, unfussy, delicious and sustaining, and all in harmony.
Main title:
Lagom : the Swedish art of eating harmoniously / Steffi Knowles-Dellner ; photography by Yuki Sugiura.
Author:
Knowles-Dellner, Steffi, authorSugiura, Yuki, photographer (expression)
Imprint:
London : Quadrille, 2017.
Collation:
191 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781787130371 (hbk)
Dewey class:
641.59485641.594
Language:
English
Subject:
BRN:
2563573