Chocolate : easy recipes from truffles to bakes
Bakes, Molly2014
Books, Manuscripts
Molly Bakes shares 50 of her favourite recipes for chocolate treats that are stylish, playful and totally delicious. They include using techniques to make chocolate cups, filled chocolates like salted caramel, iconic choc bars such as homemade Snickers and classic chocolatey bakes like the ultimate chocolate cake.
Main title:
Chocolate : easy recipes from truffles to bakes / Molly Bakes ; photography by Georgia Glynn Smith.
Author:
Bakes, Molly, authorSmith, Georgia Glynn, illustrator
Imprint:
London : Square Peg, 2014.London : Square Peg, 2014.
Collation:
190 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9780224098601 (hbk)
Dewey class:
641.6374641.6374 BAK641.6374BAK
Local class:
641.6374641.6374BAK
Language:
English
Subject:
BRN:
1475718