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John Torode's Sydney to Seoul : recipes from my travels in Australia and the Far East
John Torode's Sydney to Seoul : recipes from my travels in Australia and the Far East
Torode, John2018
Books, Manuscripts
John Torode is the masterchef of Australia and the Far East - his knowledge and passion will excite and inspire anyone who loves a Thai curry, nasi goreng or Aussie brunch. If you love Rick Stein's adventuring spirit, you will love John's combination of fantastic flavours and straightforward home cooking. John's food is uncomplicated, quick and easy, but always full of flavour, fun and perfect for family feasts or social gatherings. In this book, John creates fresh Aussie breakfast dishes, delicious bowls of noodles and ramen, Asian rice and curries as well as barbecues influenced by both Sydney beaches and Korean bulgogi.
Author:
Torode, John, authorSugiura, Yuki, photographer (expression)
Imprint:
London : Headline Home, 2018.
Collation:
270 pages : illustrations (colour) ; 26 cm
Notes:
Includes index.
ISBN:
9781472225863 (hbk)
Dewey class:
641.5994641.599 TOR
Language:
English
Added title:
BRN:
2648037
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